NOTES FROM THE FARM – MAY

NOTES FROM THE FARM – MAY

As we catch our breath after a busy Coronation weekend of Afternoon Teas and rhubarb and asparagus picking, we thought we’d take a minute let you know what else is happening here at the farm this month. We’ve been busy planting our squashes, courgettes, sweetcorn and...
NOTES FROM THE FARM – APRIL

NOTES FROM THE FARM – APRIL

As we write this the sun is shining down on Stanton St. John and we are just about to announce opening dates for our PYO asparagus and rhubarb. We have a new asparagus buncher and we’re beginning to sell both asparagus and rhubarb in the farm shop while we...
FUNDRAISING FOR RABI CHARITY

FUNDRAISING FOR RABI CHARITY

You may or may not be surprised to know that farming is one of the most dangerous occupations in the UK. In fact, a new report has revealed that farming is the second most dangerous industry after construction: riskier than mining, rig work, fishing, forestry,...
NOTES FROM THE FARM – MARCH

NOTES FROM THE FARM – MARCH

As we come to the end of March and look towards Easter there is lots going on behind the scenes: we have pruned and tied up all our blackberries and you’ll notice new planters out the front of the farm shop which are about to be planted up with lots of colourful...
NOTES FROM THE FARM – FEBRUARY

NOTES FROM THE FARM – FEBRUARY

Somehow it’s mid-February and we’re gearing up to reopen for 2023 on Wednesday 15th March. Here’s what’s been going on behind the scenes over the past month… We are planting our first strawberries which should be ready to pick in May. Who’s excited? We are! Our ruby...
BEST LOCAL ATTRACTION – FINALISTS!

BEST LOCAL ATTRACTION – FINALISTS!

A HUGE thank you to everyone who nominated us in the Little Ankle Biters Oxon awards over the past couple of weeks. We are overjoyed to discover that we are through to the final five! We’d be utterly over the moon to win this award and this prestigious seal of...