PYO with us

OUR PICK YOUR OWN FIELDS ARE OPEN APRIL – OCTOBER, GROWING FRUIT, VEGETABLES AND FLOWERS. EXPLORE OUR FARM AND HAND-PICK DELICIOUS PRODUCE FOR YOU AND YOUR FAMILY TO ENJOY AT HOME.

Farm SHOP Tuesday - Saturday 8.30am - 5.30pm, Sunday 9am - 4pm
Cafe Tuesday - Saturday  8.30am - 5pm, Sunday, 9am - 4pm

Pick Your Own

Our booking system will open on Tuesday 13th May, weekend and holidays from the 17th May will require a ticket for entry to the pick your own site. The Farm Shop and Cafe do not require a ticket at any time. Please read our FAQ’s on Plan Your Visit – this should answer most questions. 

We grow over 30 types of fruit, vegetables, and flowers, each with its own season. Check our website or social media (Facebook & instagram @rectoryfarmpyo) for updates on what’s ready to pick and explore our crop pages for recipes, growing details, and picking tips!

We’re also growing THOUSANDS of pumpkins for our 2025 Pumpkin Patch and new PYO flower varieties. Stay tuned for more!

Important Info:

  • Weather-dependent crops, keep an eye on our social media for updates on early closures, especially during busy weekends.

  • Bring your own containers to save money and reduce waste! We offer discounts when you use your own bags or containers, but if you forget, we’ve got you covered.

  • Weigh your picking containers at the outdoor station, so the weight is deducted when you pay.

  • Follow farm signs to find your crops and head to the pay station when you’re done picking. Cash and card is accepted.

  • Dogs are allowed on site but not in fields where we grow crops on the ground.
  • Children  must be supervised at all times while on site, we are a working farm with machinery and tools on site.
  • Last entry is one hour before closing.

Please note: Anyone caught eating (outside of tasting a few berries!) or not paying for their produce will be asked to leave.

For real-time updates on strawberry availability or field closures, please check our social media—our team is busy on the farm and may not be able to respond quickly via email or phone.

Artichokes

Artichokes

Available: Back in 2025

Cook our beautiful globe artichokes in boiling water and serve with melted butter and cracked black pepper. Read more

Asparagus

Asparagus

Available: PYO and ready picked in shop

The English asparagus season traditionally runs from St George's Day until Midsummer. Read more

Blackberries

Blackberries

Available: Back in 2025

Enjoy the first taste of Silvan variety blackberries in mid-July. Perfect eaten fresh or made into blackberry jam. Read more

Blackcurrants

Blackcurrants

Available: Back in 2025

Our blackcurrants are best picked in mid-July: eat them fresh or turn into a beautiful jam for your toast or porridge. Read more

Broad Beans

Broad Beans

Available: Back in 2025

Pick our summer broad beans from June till August: eat them raw, blanched, in a risotto, a pesto, a soup or a salad. Read more

Courgettes

Courgettes

Available: Back in 2025

Ambassador courgettes - a dark green small variety - will be available to pick from the fields from early July every summer. Read more

Gladioli

Gladioli

Available: Back in 2025

Just a few stems of colourful gladioli will make a bold statement in the home or given as a gift. Read more

Gooseberries

Gooseberries

Available: Due mid-May

Delicious and sharp, our Invicta gooseberries are just perfect for making into jams and puddings. Read more

Gourds

Gourds

Available: Back in 2025

Farm-grown gourds for cooking and home decor, from grey-blue Crown Prince squash to sweet and nutty uchiki kuri. Read more

Green Beans

Green Beans

Available: Back in 2025

Green beans are a delicious summer vegetable, find them in the veg patch for pick your own. Read more

Pinks

Pinks

Available: Back in 2025

These dainty frilled flowers grow in an array of shades of pink and white and smell absolutely divine! Read more

Potatoes

Potatoes

Available: In farm shop from now

Sacks of our Saxon, Jelly and Mozart potatoes are available in the farm shop from the autumn. Read more

Pumpkins

Pumpkins

Available: Back in 2025

Our pumpkins are ready to pick in October, with a big pumpkin picking festival as the main event. Tickets on sale NOW. Read more

Raspberries

Raspberries

Available: Back in 2025

Pick your own raspberries from June: perfect for eating on the day or freezing to eat all year round. Read more

Redcurrants

Redcurrants

Available: Back in 2025

Our tart and jewel-like redcurrants are ready at the end of June and can be picked until August. Read more

Rhubarb

Rhubarb

Available: PYO open now - mid-June

Our 'Ruby Red' variety rhubarb is vibrant and sweet, and typically ready to pick from mid-April to mid-June. Read more

Strawberries

Strawberries

Available: PYO Open May - September

Our strawberry season runs mid-May to September. Perfect for smoothies, ice creams, puddings & jam! Read more

Sunflowers

Sunflowers

Available: Back in 2025

Our beautiful sunflower walk opens in late summer for flower picking and memory-making photo opportunities. Read more

Sweetcorn

Sweetcorn

Available: Back in 2025

Sweetcorn tastes the best when picked and eaten on the same day - you can pick yours here from late summer into early autumn. Read more

help us to reduce waste

Please try wherever possible to bring your own containers and carrier bags when you visit our Farm Shop and PYO. We offer a discount on all our PYO fruit and vegetables when you bring your own container - do good and save money!

Lots of small containers for PYO are better than one large one, as soft fruit will easily bruise and squash at the bottom of a deep container.

Use our "bring your own weigh station" to weigh your containers before picking – we can then deduct these from the weight of your fruit when you come to pay at the end.

Remember to bring your own 1 litre bottle for milk or buy a Rectory Farm glass bottle in the shop.

Homegrown

We have been growing strawberries at Rectory Farm since 1981. Back then we started with just one acre and a three week season! Today you can pick your own strawberries from May-September across 20 acres. We grow over 20 different crops from PYO fruit, vegetables and flowers.

Quantity discount

Picking more saves you money! Our quantity discounts start at eight full punnets of fruit, which can be a mixture of any of our produce or eight + punnets of the same thing. A great deal if you like making jam! You can mix and match our PYO vegetables as well: one full carrier bag of vegetables plus four punnets of fruit qualifies – or just two full bags of vegetables if you really love your broad beans, sweetcorn, artichokes, asparagus or broad beans. Remember that a fresh crop can be picked and frozen to be eaten all year round.

More this Year

We are always looking for new crops to grow. This year we are planting our standard orange pumpkins plus a huge variety of smaller ones – all of which are great for eating and decoration. Sign up to our newsletter to be the first to know when tickets go on sale for The Pumpkin Patch.

We are also growing more courgettes, beans, sweetcorn and vegetables for pick your own alongside our many fields of strawberries.

Growing Principles

Because we want to grow the very best fruit and vegetables possible, we adopt modern techniques such as growing strawberries on table-tops and in poly tunnels. This reduces the need for pesticides, shields the crops from the harshest weather conditions and produces a really consistent higher quality crop for you to pick. We choose the very best varieties based on flavour, and you simply won’t find strawberries this tasty (or local or fresh) in the supermarket. We irrigate all our crops using a fertigation system, a precise technique which minimises water waste, pollution and use of additional fertilisers.

Flowers

Once again this year we will have fields of clourful gladioli, dainty pinks and bright sunflowers to pick in the summer months. Sign up to our newsletter to hear about upcoming floral workshops on the farm, too. 

Outdoor Escape

With over 45 acres on our site to explore you can spend hours picking with no interruption from the outside world. There is no greater satisfaction than picking your own produce then cooking and eating it that same day.

cheese hamper

PYO

The Rectory Farm picking season runs from April - October, starting with asparagus and finishing with pumpkins. 

Our strawberries ripen up at the start of May and finish into September. Check out our PYO page to see what's in season when, and for lots of recipe ideas.

Plan your visit

Enjoy a day out at Rectory Farm picking all your favourite fruit and vegetables to take home and enjoy. Remember to bring your own punnets and carrier bags to help us reduce plastic use.

Visit the shop from March - December to stock up on kitchen essentials and all our ready-picked fruit and vegetables if you’re short on time.

rectory farm cafe

Join us for coffee and locally baked pastries, a pot of tea and a slice of homemade cake or a cool ice-cream topped with a flake. 

We have both indoor seating and outdoor seating (covered and uncovered) and plenty of space for families and groups to gather and catch up over good food and drink.